Grandma Busche's Chocolate Covered Coconut Balls

Ingredients for Coconut balls

1# of flaked coconut
1# of powdered sugar
1 teaspoon of almond extract
¾ cup of instant mashed potatoes prepared

• Mix ingredients together, form into balls and refrigerate

Ingredients for Coating

1 pkg ( 6 oz) of semi-sweet chocolate chips
1/3 paraffin bar
4 sq of semi-sweet chocolate

•Heat in double boiler until all ingredients are blended and melted. Dip balls into chocolate and set on wax paper. Using chop sticks helps the dipping process